Hi, I'm here to make the world a more veggie friendly place. I'm not a hippie, I'm barely a vegetarian for any sort of moral reasons (sake a weak reasoning I constructed at the age of 8, more on that later) but I've been a vegetarian for 10 years now.
I want to share all of the little things I've learned over the years, from advising on asking if your soup has meaty broth in it at a restaurant to which brands of packaged rice has pork fat in it.
So stay tuned for tasty tidbits (literally), restaurant reviews and recipes.
xoxo
you know you love me
VQ
Thursday, April 23, 2009
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